Culinary Selection

A long-standing favorite in Durango, Seasons offers contemporary American cuisine with a focus on fresh, seasonal, and often local ingredients. Known for its casually elegant dining room, open exhibition kitchen, and extensive award-winning wine list. Perfect for a special occasion or a refined evening out.

A culinary masterpiece delivering authentic Italian flavors, focusing on traditional Italian cuisine inspired by family recipes from the Venezia region. They craft everything from scratch "al momento" using high-quality ingredients.

A highly-regarded spot for sushi and Asian-inspired dishes. They offer fresh, creative sushi rolls, as well as a variety of other delicious options in a vibrant atmosphere.

Experience the ambiance of the Victorian Old West in this elegant restaurant located within the historic Strater Hotel. They focus on farm-fresh recipes with a blend of new styles and Old West flavors, hand-cutting their steaks in-house and incorporating local products.

Eolus offers an elevated dining experience with a focus on creative, contemporary American cuisine. Known for innovative dishes, an excellent wine list, and a sophisticated atmosphere. Reservations are highly recommended. 

Durango's premier stone-fired kitchen specializing in made-from-scratch American Southwestern and Mediterranean cuisine. The heart of the restaurant is its open exhibition kitchen with two large stone-fired ovens, producing flavorful roasted dishes, artisanal pizzas, and fresh salads. Features a spacious bar and a variety of unique dining spaces. 

Located on the site of Durango's "Strangest Shootout" from 1906, El Moro offers a unique blend of history and modern culinary excellence. They feature an extensive menu of creative American cuisine and an impressive cocktail program with in-house mixologists. Popular for both dinner and weekend brunch. 

A Durango institution since 1994, Steamworks is known for its award-winning craft beers brewed on-site, along with a diverse menu of Southwestern dishes, pizzas, and pub fare. It's a lively spot with a friendly atmosphere, popular with both locals and tourists. 

A unique "table on the farm" experience located in the beautiful Animas Valley, just north of Durango. They specialize in regenerative, local ingredients sourced directly from their ranch and other local farms. Offers a fast-casual setting with ample outdoor seating, perfect for a relaxed meal with stunning views. 

A popular spot for authentic and customizable Mexican food. Known for its fresh, house-made salsas and chips, and a lively atmosphere. They have a loyal local following. 

Offers award-winning 100% USA raised grass-fed beef burgers, along with delicious fries and other casual American favorites. A great choice for a quick, high-quality meal. 

A popular local pizza joint that brings together New York and Chicago styles to create unique and delicious pies. Known for their homemade dough and quality ingredients. 

Established in 1986, Carver Brewing Co. was the first brewery in the Four Corners region after Prohibition. They brew their own beer and make fresh bread on-site, offering a diverse menu with pub favorites, salads, and entrees. They are also known for being the first 100% wind-powered brewery and restaurant in Durango. 

A cozy American diner with a fun, retro '50s-style decor. Oscar's is a local staple known for its classic breakfast and lunch options, including famous cinnamon rolls and Southwest-inspired dishes. 

A lively spot in downtown Durango known for its craft cocktails, extensive beer selection, and delicious food menu with appetizers, burgers, and entrees. Features a fun atmosphere with old music videos playing on big screens. 

A well-known name in the craft beer world. Its "World Headquarters" features a taproom with a wide selection of beers on tap and a food-truck style kitchen for a casual and lively atmosphere. The brewery is also recognized for its commitment to sustainability and its branding that draws inspiration from ska and punk rock music. 

A vibrant and authentic Mexican restaurant, Frida's is celebrated for its traditional flavors, particularly from the Guanajuato region of Mexico. The menu features standout dishes like mole enchiladas and a variety of street tacos, all served in a cozy atmosphere with artistic decor. 

A sweet and authentic local gem, Honeyville is a family-owned business and factory celebrated for its high-quality, pure honey and honey-based products. The shop offers a diverse selection of unique flavors, from wildflower to clover honey, alongside a tasting bar and a window to watch the bottling process, all in a rustic and welcoming environment.